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Gluten Free Pasta Series
10 Live Classes
2 On-demand Instructibles
What you get
15+ recipes
10 Live help chat sessions
Discounts on tools, equipment & services
1 Issue of BELLY magazine
This 10 month program is designed to teach you all the necessary skills to create fresh and delicious gluten-free pasta from scratch. You will learn everything from selecting the right ingredients to kneading and rolling the dough, as well as various cooking techniques to ensure your pasta is cooked to perfection every time. By the end of the program, you will have the knowledge and confidence to create a variety of gluten-free pasta dishes that are sure to impress your friends and family.
Program starts January 2024
Best Value
Pasta Class Series
$29
29
Every month
Valid for 12 months
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