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Apply Today for the CDI
Gluten Free Chef Training Certificate

14 week, online, instructor led cooking and baking certification.
Limited spots available for fall 2024. Applications open January 15, 2024.

Gluten Safe Chef Training Program

A school like no other; we are the world's first fully dietary accommodating school.  Providing industry wide support & training covering the myriad of dietary restrictions & food sensitivities affecting an increasing portion of our population.

Gluten Free Chef Training Certification

Duration

14 weeks

Tuition: $1895 USD

Admission Requirements

  • 18 years of age

  • Resume listing employment experience & education

  • Proficiency in English

 

Under 18? Send us a request

Student Paper Writing
Chef

Admission deadline for September 2024 start 

15 June 2024

Weekly Time commitment

Synchronous learning: 6-8  hrs

led by a Master Chef and Professional Baker

Self directed study: 4-6  hrs

Other Requirements

  • Basic cooking utensils

  • Ability to get required food

  • Food cost is extra; you will be required to purchase groceries. Weekly grocery lists will be provided. 

  • Internet connection and computer capable of sustaining zoom video communications with webcam

Virtual Team Meeting

What you will learn

  • Emulsions

  • Learn about the French Brigade system 

  • Blanching

  • Dairy free alternatives

  • Working with gluten free flours

  • Gluten free flour blending and baking.

  • Gluten Safe training included

Application Form
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